Sunday, June 26, 2011

Banana Pudding

  Mix next 6 ingredients in sauce pan.
2/3 cup sugar
4 T flour
dash of salt
1 (14 oz) can sweetened condensed milk
2 1/2 cups milk
4 egg yolks (reserve the whites)
  Cook over medium heat stirring just about constantly until thickened (it will set up even thicker during chill).

2 tsp vanilla (Add to thickened pudding)
1 Box of vanilla wafers
6 bananas
  Arrange 1/3 of wafers in bottom of 3-quart serving dish. Slice 2 bananas and layer over wafers. Pour 1/3 of pudding over bananas. Repeat layers 2 more times. 

Egg whites
1/4 cup sugar
  Beat egg whites, while adding sugar slowly, until soft peaks form. Top the layered pudding. Place under broiler to brown. Chill.

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